Beer lore tells of 1% ABV or less beer consumed in Europe during the Middle Ages as an alternative to unclean community water ...
Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...
The cocoa industry in Dominica is on the brink of significant development, thanks to an extensive five-day training session ...
The process can give your gut a boost, Pelc Graca said. “Fermentation is beneficial for the gut biome, because it helps introduce healthy bacteria into the digestive system, which can aid in digestion ...
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The waste and the agricultural sectors are the highest emitters of methane – specifically solid waste disposal and enteric ...
We have probably all experienced it. Being at a wine festival or tasting room and hearing some wine ‘aficionado’ […] ...
The global acetyls market is projected to grow at a 4.3% CAGR from 2025 to 2035, reaching USD 43,948.1 million. Growth is ...
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RMIT University Vietnam sees “tremendous potential” in converting the country’s abundant agricultural by-products into ...
Milled wheat lemon poppy seed sourdough muffins are not only delicious but a healthy twist on a classic favorite. Made with a ...
Despite big shifts toward renewable energy, the world still has far to go to give up fossil fuels.