Meat from a Smoked Country Ham (or any Cured Ham), large packet 4oz-8oz Orange Sauce (often used for duck), Pepsi (preferably Coca Cola), Brown Sugar, as desired, Several Slices of Fresh Sliced ...

Duck, Salt, 5-spice powder, orange, zested and cut into at least 6 wedges, ginger, grated, garlic, grated, orange juice, honey, sugar, oy sauce, ginger, sliced, star ...

Need inspiration for your big day? Check out these wedding dinner food ideas. From soups to casseroles, there’s something for ...

Preheat the oven to 200C/180C Fan/Gas 6, bring the duck breasts up to room temperature for 10 minutes, then roast for 10–12 minutes until medium–rare. The sauce can be made up to 1 day ahead ...

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One of my favourite recipes from my recently reissued book The Wine Lover ... Simmer for 1-2 minutes, then add the passata/strained tomatoes, orange zest, cinnamon, olives and herbs. Transfer the duck ...

We’ve got a plethora of ideas for those who partake in the Italian-American tradition of the Feast of the Seven Fishes on ...