We use new technologies and student-contributed data for the analysis and the evaluation of students’ school, living and food environment (Ioannis Ioakeimidis Work Unit). The FOODSHIFT Pathways ...

Huden är en viktig barriär som skyddar våra inre organ. En rad celler och processer är inblandade för att skynda till för att läka eventuella sår som dyker upp. – Hos en ung och frisk person bör det ...

The AdSafe project aims at evaluating differences in food marketing exposure and health-related behaviors in student populations from Swedish neighborhoods with different socioeconomic characteristics ...

In the research area psychoneuroimmunology, Mats Lekanders group studies the importance of behavior in the interplay between the brain, the endocrine and the immune system. Within this framework, Mats ...

Here you can find the Steering group and the Doctoral student representatives at the Doctoral programme in Public Health Science (PHSP).

The BigO (Big Data Against Childhood Obesity) was an EU-funded project that collected and analysed anonymous data on children’s behavioural patterns and their living environment in order to extract ...

The Ming Wai Lau Centre for Reparative Medicine (MWLC) Seed Grant Programme was established to fund and promote new research collaborations within stem cell differentiation, reprogramming and ...

We use new technologies for unintrusive monitoring of dietary and physical activity habits and behaviors of individuals, focusing on specific clinical needs (Ioannis Ioakeimidis Work Unit). The ...

KONTAKT has been adapted and studied in cultural contexts outside of Sweden (Australia, Germany, Norway) or studies are underway (e.g. China/Taiwan, Turkey, Spain). Therefore, we offer english-spoken ...

Since 2012, we have used new technologies to measure behaviour and environmental context, mainly for eating and moving, mainly in student populations and in relation to school life. However, we have ...

The SPLENDID project was dedicated to exploring the connection between human behaviour, such as eating habits and physical activity, and the potential risk of obesity or eating disorders, in order to ...

The FOODSHIFT Pathways constitutes an innovative project that aims to provide educational communities with tools and ideas to educate the younger generation and guide them towards a sustainable future ...