Tiramisu is one of Italy’s most popular dishes, loved for its velvety, silky texture. But while it’s usually made with dairy, ...

Following her cookbook launch, Pamela Anderson announces plans to launch “Pamela’s Pickles,” honoring her family’s tradition.

IV vitamin infusions are booming, but does the therapy actually work? Here’s what’s inside these infusions, whether they deliver real health benefits, and what experts say about the risks.

Celebrities often share their love for pasta, and many of them have go-to dishes they swear by. They range from simple, ...

Oreos are one of America’s most popular cookies, but beyond snacking on them straight out of the pack, they also make a tasty ...

Research on Blue Zones suggests that a low-protein, plant-based diet may support longevity and reduce disease risk. But does ...

Oat milk is everywhere these days. Its creamy texture and nutritional benefits make it a favorite at breakfast tables and ...

Co-founded by triathlete Brendan Brazier, FireRoad aims to provide nutrient-dense, plant-based meals that offer the perfect balance of macro and micronutrients.

Huevos rancheros are just as delicious with tofu, Just Egg, and other plant-based ingredients, like jackfruit and beans.

You don’t need a deep fryer or even an air fryer to make delicious crispy fries from home. Find out more below.

Another central plot point of Apple Cider Vinegar revolves around fictional wellness influencer Milla Blake, who, unlike ...

How a pandemic-era pop-up grew into a beloved worker-owned restaurant bringing Sri Lankan cuisine to the Portland food scene.