De Santis was founded in Milan in 1964 and operates four locations in Milan - including the historic premises on Corso ...

The founders of London restaurants Mr Bao, Daddy Bao and Master Bao have formalised their group under the name 6 of 1 ahead ...

Industry commentators have warned hospitality operators are facing a ‘make-or-break Christmas’ after figures show a ...

Rayner is an award-winning journalist, broadcaster and author whose work includes appearing as a judge on MasterChef, hosting BBC Radio 4’s The Kitchen Cabinet, and creating the podcast Out To Lunch.

After a string of failed casual ventures things finally look to be working out for Humble Chicken chef patron Angelo Sato.

Glynn Purnell has promised he has ‘a number of solutions and proposals in mind’ to support customers seeking refunds for vouchers to his flagship Birmingham restaurant, which closed last month ...

The group opened Albert’s Schloss on London’s Shaftesbury Avenue in the summer. Occupying an 18,000sq ft space spread across two floors and representing a £8m investment, it is the biggest Schloss in ...

Draft legislation to permanently cut business rates for retail, hospitality and leisure properties from 2026 has been ...

The head chef at Sol’s wine bar in London's Bayswater on his first job, memories of Heinz tomato soup, and his favourite food ...

John and Desiree Chantarasak’s progressive Thai restaurant concept has finally gone permanent with a site in Marylebone.

New elements of the site include AI-powered search function that will help you find the content you are looking for even faster, and quicker page loading times that not only mean your journey on our ...

Business Growth Fund (BGF) has acquired a minority stake in London-based chophouse group Blacklock. Documents filed to ...