chanterelles, smaller ones whole, larger ones sliced lengthwise, apple cider vinegar with 1 Tbs each green peppercorns, flaked seasalt, dark mustard seeds, dried thyme leaves, chopped lemongrass, ...
We’re going to have a mix of different flavors with the sauteed chanterelle mushrooms.” “This is one of the best places on Earth to live and chanterelle season is one of the reasons," he ...
Raclette is a delicious cheese that is great for melting and eating with different ingredients. Find out some of our favorite ...
This was my very first viral recipe here on The Kitchen Magpie! If you like this, you should try my Lemon Buttercream Frosting recipe. This recipe is the best thanks to sweet and salty mixing together ...
Every gathering needs a great snack or two. Whether you have friends over for a casual game night, need to bring an app to a ...
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Mushroom Fettuccine
There’s something magical about a plate of creamy mushroom fettuccine. Silky noodles wrapped in a rich, Parmesan-loaded sauce ...
Pork Chops with Mushrooms Ragout. Rich, hearty ingredients to me portray our beautiful fall-winter season. That savory dish ...