Or skew spice-heavy with a colourful and fragrant biryani. Whether you’re inspired by Hainanese tradition or seeking a contemporary twist, chicken and rice is versatile and endlessly satisfying. These ...

Above. Rice pulls double duty in this recipe, acting as a binder for the meatballs made of ground chicken and giving body to ...

Our next recipe is an easy rice and chicken dinner that you can make in just one pan. Here is how to make it! To get started ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. This dinner is comfort no matter how you ...

Add the chicken to the pan and cook for 1 minute more, stirring. Add the rice and the stock ... cheese separately for sprinkling on top. This recipe uses leftover roast chicken from the Easy ...

Cook gently, stirring, for 5 minutes until the rice is no longer soupy but not dry. Stir in the dill and season well. Sit the chicken thighs on top of the rice, cover with a lid and transfer the ...

Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Add the chicken and stir-fry till well mixed. 6. Add the soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till ...

We’re clucking for some juicy chicken and seasoned rice, and here are the top Hainanese chicken rice contenders in Hong Kong ...