Recipe: Classic Fried Salt Cod Want to know why these air fryer crispy cod fillets are so crunchy? It's all because you ...

Add 2 tablespoons of the fish cooking juice, then add the flaked cod and stir in the crabmeat ... When frying, it’s best not to overcrowd the pan, cook in two batches, if necessary.

Cod is the most popular fish for fish and chips, but is also excellent in fishcakes, fish pies, tempura and chowder.

If you’re searching for a light yet flavor-packed seafood dish, Zesty Baked Cod with Lemon and Herbs is a must-try rec ...

This smoked cod chowder with fresh fish and shellfish highlights the wealth of Norway’s seafood options. Shaped by its 63,000-mile coastline, its long winters and brief summers, and the forests ...

"It's delicate, covers a lot of bases flavor-wise, very healthy and easy to make," Stanley Tucci says of his cod recipe with ...