About Chettinad Fish Fry Recipe | Fish Fry Recipe: A speciality from the Chettinad region of Tamil Nadu, this fish fry recipe has a host of delectable spices used for marination giving it a unique ...
Mackerel is a tasty and inexpensive fish, but to get the best results use the freshest you ... skin-side down (you may need to do this in batches). Fry for 3 minutes, without moving the fillets ...
Get dinner on the table in 10 minutes with this simple pan-fried salmon recipe that gets added flavour from zesty lemon. Serve with broccoli to help you on the way to 5 a day. Melt the butter in a ...
If you love salted fish, use more. Even in its purest forms – steamed with lots of shredded ginger, or fried and served with ... Some are bony and best used for soup stocks and sauces; others ...
Tod mun pla, or fried fish cakes, is a popular dish from Thailand. The best I’ve eaten were in Bangkok, where a street food vendor was frying them as fast as she could for a line of eager customers.