Parchment paper and wax paper may look like the same thing, and have similar uses in the kitchen. However, there is a key ...

While parchment paper is often used to line cookware, there is a limit to how hot it can safely get. Exceed this limit and it ...

Use a non-abrasive sponge or a soft-bristled brush to scrub the basket and tray. For tough grease, you can mix baking soda ...

You may have seen cottage cheese chips on your social media feeds and wondered if they live to the hype. These chips are ...

When last week's winter storm descended, my husband -- knowing snow days at our house are baking days -- requested chocolate ...

Whisk 2 cups all-purpose flour, 1 1/2 cup quick oats, 1 cup packed brown sugar, 1/4 cup granulated sugar, 1 1/2 teaspoons ...

The original chocolate chip cookie recipe came from Ruth Graves Wakefield in the 1930s. It is a top recipe today because of ...

A crisply coated chicken breast is fried, topped with smoky ham and tangy cheese, then baked until golden and delicious.

This dessert is really the best of both worlds – breakfast and treat! Mother/daughter duo Alyssa and Dianna Bybee from In ...

More good news for the Irish hospitality industry as the Virgin Media Business Gold Medal Awards program recently named the ...

Roll about 1 ½ to 2 teaspoons of the cookie dough into balls. Roll the balls in the cinnamon-sugar mixture. Place about 2 inches apart on your prepared baking sheet. Bake for about 10 minutes, until ...

Also, the AAFA suggests that if a baking recipe calls for three or more eggs, it may be best to make something else, as egg substitutes may not work well. Also, consider nutrition when choosing yo ...