Crisp and nutty when roasted, these winter squash seeds are as versatile as pumpkin seeds. Winter squash season is well underway, so perhaps it's high time to learn how to eat butternut squash ...

A vegan butternut squash stew for your pressure cooker that ... Add the bay leaves and fennel seeds and fry for another minute. Pour in the wine and stir with a wooden spoon, scraping up any ...

Seed libraries may be especially helpful to new gardeners or growers with limited space, such as those living in dorms or ...

Slice the butternut squash in half lengthwise and remove the seeds using a metal spoon, discarding them. Place the squash halves, cut sides facing up, in a roasting pan large enough to fit them in ...

Mary Berry's butternut squash soup recipe is a winter warmer that's perfect for a family dinner - and it's easy to make too ...

Toss the butternut squash in a little of the oil on a roasting ... the centre with baby spinach and sprinkle with pomegranate seeds.

Watch these short videos to learn some quick preparation tips for acorn squash and butternut squash. Wash winter squash under cool running water to clean just before use. Roast: Slice squash in half, ...

The Braywood opened in November on the former site of the Royal Oak in Paley Street near Maidenhead. It’s the newest venture ...

Kyle Busch's wife began the recipe by cutting the butternut squash in half and removing the seeds. She then drizzled olive oil over the squash and seasoned it with cloves, cinnamon, salt ...