Researchers at Advanced Cell Technology (ACT; Worcester, MA) have reported that cells from six cloned cows appear to be “younger” than either the donor cells from which they were cloned or ...

Researchers at the Universidad Austral de Chile (Uach) are closer to reaching their goal of cloning the first cow in Chile. Scientists expect Chile's first bovine clone to be born December 2006.

Meat from the offspring of a cloned cow was eaten in the UK last year, the Food Standards Agency has said. Two bulls from the embryos of a cow cloned in the US were bought by a farm near Nairn in ...

Scientists in China have cloned three cows that produce abnormally high amounts of milk, state-affiliated media claimed on Tuesday. The three calves were birthed in the Ningxia region by a team ...

Officials of the US Food and Drug Administration (FDA) on 15 January issued a formal risk assessment (RA) declaring food products from cloned cattle, pigs and goats safe for human consumption.

China achieves a cloning breakthrough with the creation of three ‘super cows.’ Animal cloning is mainly used to improve the quality and productivity of livestock, as well as for conducting ...

where it is due to go into production within the next seven months and aims for an output of one million cloned cows a year by 2020.

Almost 10 years after the controversial success of Dolly the sheep, the first cloned mammal from an adult cell, the offspring of cloned cattle and pigs will enter American supermarkets. Last week, the ...

“It’s probably OK, but I’d be leery of trying it.” The FDA’s ruling lifts barriers to offspring produced from cloned cows, goats or swine from eventually becoming regular meal item ...