For the black cod, add the fish to the ... Remove the fish from the oven, place the remaining marinade over the fish, place under the grill and cook until golden-brown. For the Chinese greens ...
Preheat the oven to 200C/180C Fan/Gas 6 ... Add 2 tablespoons of the fish cooking juice, then add the flaked cod and stir in the crabmeat. Add the parsley and hot pepper sauce and stir until ...