On Wednesday, October 23, chef Emeril Lagasse will realize a lifelong goal: opening his first Portuguese restaurant as a ...

Food lovers will not be disappointed if discovering the history behind Spanish cuisine is of interest. Spain is very well ...

Spain is renowned for its football - and its food. These are the best places to eat if you're travelling to watch a game ...

Add the rice to the pan with onions and garlic. Stir well until each grain is coated in oil. Pour in the tomato sauce along ...

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...

From cozy soups to an easier-than-pie apple crumble, these are the new recipes helping us get into sweater weather mode. Audrey Morgan is an associate food editor at Food & Wine with over seven ...

Lima-born and French-trained, Alejandro Saravia is a Peruvian juggernaut of Australia’s dining scene. In Melbourne’s CBD, he ...

Beyond the history lessons, rice and beans can be a healthy food, Klinger said.

This periodic column highlights notable restaurant openings in and around Houston. Catch up on more news about Boston ...

Many holiday drinks contain cinnamon. Here's a look at some international options, and for when you decide to make them, the ...

Our cookbook has arrived! Today is the release of “Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who ...

They can either be incredibly simple, with just two settings to “cook” and “keep warm,” or they can be quite advanced, with presets for all different types of rice (brown, long grain ...