But did you know that there are also different kinds of crab meat as well — specifically white and brown crab meat? While this might remind you of how poultry is split into light and dark meat ...
That stuff in your store-bought California roll might look like crab, but it's probably an impostor called "imitation crab." Imitation crab is less expensive than the real thing, but when it comes ...
An curved arrow pointing right. From California rolls to crab cakes, imitation crab meat pops up everywhere to replace its seafaring doppelgänger. But what is imitation crab meat made out of?