A potluck classic, hash brown casserole is also known as cheesy potatoes, funeral potatoes, and many other monikers. Canned ...

Heavy cream Heavy cream is thick like cream of mushroom soup but doesn’t have the earthy taste. Nonetheless, it thickens when heated. So for that reason alone, you can use it as a 1-for-1 ...

Hungarian mushroom soup is rich and creamy traditional Hungarian soup made with mushrooms, paprika, Worcestershire, sour cream, and dill.

Enhance your homemade mushroom soup with these expert tips ... choose a rich broth, use cream or dairy alternatives for texture, blend to desired consistency, season thoughtfully, and garnish ...

Warm up with a really simple mushroom soup recipe. Make it extra special by using wild mushrooms or keep it down to earth with delicious chestnut mushrooms. A swirl of cream wouldn't go amiss here ...

A serving of mushroom cappuccino soup provides approximately 433 calories, with 17g of protein, 29g of fats and 23g of ...

Use a mixture of wild mushrooms to make this luxurious mushroom soup really special. A wonderful starter at a dinner party. Sweat the shallots in the butter with a pinch of salt for 3 minutes.

Add the mushrooms and sauté for a minute. Place a saucepan on the range and add the mushroom puree with milk and cream, add the seasoning and remove from heat. Then pour the soup in serving cups. Top ...

I feel compelled to share it with your Katy reader — after all, only another Texan would consider a dish with hard boiled eggs, cream of mushroom soup and canned asparagus mouthwatering.