But the strangest, most intriguing food I tried was live octopus. It was tough, slimy, and still squirming around even after being chopped into tiny pieces. Not to mention the octopus arms suction ...
But the strangest, most intriguing food I tried was live octopus. It was tough, slimy, and still squirming around even after being chopped into tiny pieces. Not to mention the octopus arms suction ...
The octopus places the arm in its mouth, treating it like food. Is Jeff Bezos' Blue Origin the Future of Space Exploration? (01:11) 10 Fun Facts About Bioluminescence (02:38) A Map of Migrating ...
But for Michelin star chef Michael Wignall, of The Angel at Hetton, there is no "snobby element" to eating octopus. He said: "I don't think we can stick to fish and chips and Yorkshire pudding all ...