In this video, we take on a massive 12-egg omelet smothered with rich, flavorful gravy. This isn't your average omelet – it's ...

While a double-egg omelette contains about 12 grams of protein, fats and micro-nutrients, its nutritious value and taste can be further enriched by adding a variety of vegetables, mushrooms ...

As the name suggests, this unique recipe of omelette is made from boiled eggs along with green chillies, onion followed by other spices. Try it out as your next special breakfast. Once done beating, ...

Heat oil in a seperate non stick pan, whisk eggs in a container, add salt, red chilli powder, garam masala and beat well. 8. Pour blended egg on the pan and let it cook from both sides. 9. Place it ...

I've been making what I jokingly call my "Patented Fried Egg Omelet" for years now. Although it's entirely likely that someone else is cooking the exact same meal, I've yet to come across it.

For some, an omelet is their go-to daily breakfast. Others may only make omelets on the weekends or for special occasions.

When we think about antioxidant rich food, brightly colored veggies come to our mind. We seldom think of these humble yet scrummy edible fungi. Lets look into this yummy yet filling recipe of a ...

Eat eggs only in the morning? Not at all in Japan. But in the West, scrambled eggs, omelets and fried eggs seem to be mainly on the breakfast menu. At dinner, egg dishes are only an appetizer ...

On the last morning of my trip to Justin Bonello’s extraordinary Cederberg hideaway, he made us the omelettes he had promised us the night before. I’ve never had an omelette quite like it.