Lithium metal, a next-generation anode material, has been highlighted for overcoming the performance limitations of ...

Researchers in the UK have electrospun white wheat flour into nanofibers they say could find use as biodegradable bandages.

In this week’s edition of the Science for All newsletter, Priyali Prakash writes on a new type of nanopasta created by ...

Department of Chemistry and Biochemistry, Rowan University, Glassboro, New Jersey 08028, United States ...

Lithium metal, a next-generation anode material, has been highlighted for overcoming the performance limitations of ...

Department of Chemical Engineering, Faculty of Engineering and Design, University of Bath, Bath BA2 7AY, U.K.

Made at the nanoscale, the spaghetti has a thickness of 372 +/- 138 nm. Usual spaghetti has a thickness of roughly 2mm. For ...

The thinnest spaghetti in the world has been created by researchers in London. Sadly, the pasta isn’t meant to be […] ...

Deriving starch nanofibers directly from plants is a process that is both energy and water intensive. A team led by chemist ...

The team used a method called electrospinning, in which synthetic or natural polymers can be used to manufacture fibrous components for medical devices and therapeutic agents for addressing tissue ...

The next wave of nanotechnology is emerging from an unexpected place—the kitchen pantry. A research team at University ...