With a rising interest in healthy eating, choosing the right bread is crucial. While brown bread is often seen as healthier, ...

Whole grains are nature's powerhouse, providing unparalleled nutritional benefits. Packed with fiber, essential vitamins, ...

Sooji (semolina) and atta (whole wheat flour) are kitchen staples with distinct nutritional differences. While both are ...

The scientific name of the coconut is Cocos nucifera. This specific epithet, “nucifera,” means “nut-bearing” in Latin, aptly ...

There's word around the internet that cornstarch can behave similarly, but no factual sources support this belief. Cornstarch is made from corn endosperm. The fiber is removed from the kernels, and ...

For reasons unknown, however, they co-occur in some organisms and special tissue types. In this study, we show that maternal alleles marked by H3K27me3 in the Arabidopsis endosperm were targeted by ...

Here, we show that the imprinted Arabidopsis thaliana MADS-box TF PHERES1 (PHE1) is a master regulator of paternally expressed imprinted genes, as well as of non-imprinted key regulators of endosperm ...