There are many types of fish and when you only see fillets for sale, it is often hard to imagine what the fish looked like in its natural state. Generally speaking, fish are categorised as white ...

McDonald's menu has a few outliers, and today, the Filet-O-Fish still stands out among mostly beef and chicken items. See why ...

The ever-popular but often unsung McDonald's Filet-O-Fish has one particular type of fish, at least in the U.S. But the fish ...

You've likely seen two spellings describing the act of removing meat from its bone or the resulting cut: "fillet" and "filet.

Terri's 'fish' fillet sandwich is a vegan twist on the classic. Enjoy plant-based seafood and the flaky texture of palm hearts in this dish.

McDonald's fans have been calling out the brand over its seemingly shrinking Filet-O-Fish. But is shrinkflation really the ...

This is an easy dish that can be prepared in 30 minutes or less. Use skin-on fish fillets for the dish, because if the skin is removed, the fish is far more likely to fall apart as it’s stir-fried.

I like to make this recipe with fresh sardines, but if you can't find them, use another type of oily fish, such as anchovies or mackerel (cut the latter into smaller pieces). Filleting small fish ...