This old-fashioned apple pie recipe calls for baking in a brown paper bag to create a tender apple filling in a golden pie ...

This yellow-green apple is also called a Mutsu. It has hints of honey and falls in the middle on the sweet-tart axis. That means it's great to use on its own when making an apple pie or streusel.

There are two main reasons why this bright green apple variety is Hill’s selection for the best apple for apple pie. They ...

An apple pie is as quintessential for fall as the apples ... They are also ideal in smoothies, particularly in green smoothies where they will mitigate the bitterness of kale or spinach.