This zeytoon parvardeh dip features Castelvetrano olives, walnuts, garlic, dried mint and olive oil, for a flavorful Persian ...
Khoresh Bademjan is a traditional Persian stew from Iran, known for its aromatic spices and rich flavors. A staple in Persian ...
This Irani biryani tastes super delicious and would be the centerpiece for any occasion. First, prepare the eggplant and potatoes. Peel the potatoes, slice them up and fry until golden. Slice the ...
In this recipe, the meat is cooked in a range of spices and gets an extra flavour from garlic and onion. This simple chicken meal goes well with a salad. You can also pair this with a buttery naan and ...
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Iranian-born Naz Riahi is an award-winning film ... Longreads, and others. Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios ...
Iranians have turned the cooking of rice into an art form, and this gold-splattered orange- and saffron-sweet recipe is at ...