If the dough gets sticky, lightly flour your hands. On a lightly floured surface, roll the dough to about 1/4 inch thick. Use a small cookie cutter to cut out shapes. Place them on the prepared baking ...
In a large mixing bowl, cream together the plant butter and sugar until light and fluffy. Stir in the vanilla extract and mix until fully combined. Add the plant milk, baking powder, Orgran, and plain ...
Laurie Anderson of Rogers had never made sourdough bread before the spring of 2020 when everything was shut down due to COVID-19. The process of making sourdough bread begins with starter, which is ...