Diversity, Equity, Inclusion, Belonging, and Accessibility (DEIBA) committee, led by my friend Shahd, hosted an inspiring cultural food festival. Her idea sparked my passion to reflect on the diverse ...
2 天
THE CHOSUNILBO on MSNFrom Fashion Hub to K-Food Hotspot: How Myeong-dong is evolvingOnce known for fashion and cosmetics, Myeong-dong is transforming into a K-food hotspot, as the growing global appetite for ...
From yummy tteokbokki, sizzling Korean BBQ, discover the culinary wonderland that is Seoul tailored for Singaporean foodies!
This snack is Korean-styled sushi rolls which are filled with rice, vegetables, and any preferred protein. It’s Korea one of ...
Finding an affordable lunch is becoming increasingly difficult for office workers in South Korea. The cost of eating out has ...
13 天
THE CHOSUNILBO on MSNBuddhist temples enter the burger business—with a vegan twistRebirth in the Pure Land Burger Set (23,600 won)—these are not the typical menus you would expect to find at a Buddhist ...
DJ turns entrepreneur to promote traditional kimchi through Mama Os Kimchi in USA DJ transitions to food industry to share authentic kimchi experience in the U.S.
For many Korean children, the careful rolling of 'gimbap' (seaweed rice roll) or the aroma of sizzling kimchi pancakes isn’t ...
Credit: Netflix Netflix has announced its upcoming slate of Korean series and movies set to premiere on the streaming service in 2025, including new seasons of The Devil’s Plan, Culinary Wars ...
Nine years after launching in South Korea, Netflix has proven that Korean content overcame what Parasite director Bong Joon-ho once called the subtitle “barrier.” One just needs to look at the ...
Isabel van Brugen is a Newsweek Reporter based in Kuala Lumpur. Her focus is reporting on the Russia-Ukraine war. Isabel joined Newsweek in 2021 and had previously worked with news outlets ...
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