Now, let’s talk about the unsung hero of any good donut shop – the coffee. Sarah Donuts knows that a great donut deserves an equally great cup of joe, and they deliver. Their coffee is rich, smooth, ...

Now, let’s be clear: this isn’t your run-of-the-mill, mass-produced donut shop. No siree, this is the real deal – a place ...

The maple magic program lasts approximately an hour and a half with a meet and greet in the main building, a hike through the ...

You don't have to give up your sweet treats if you're watching your sugar intake. Try these natural alternatives instead.

Kenosha area nature centers are celebrating an early spring tradition of tapping trees to collect sap and make maple syrup starting March 1.

For Dan Wambeke, Jr. and his father, Dan, Sr., making maple syrup is something that brings the entire family together.

This recipe for sheet pan pancakes is not only delicious, but it's also healthy and is perfect for busy mornings. Here's ...

To find the best small-batch nut butters, I did what was necessary: I tasted a lot of them. From simple one-ingredient peanut ...

Tapping into Tradition Chip Williams has his eye on the weather reports around Deerfield. He’s not looking for long stretches ...

The St. Pierre Museum is hoping to "leaf" a mark on its community by growing 100 maple trees on its property — and it's looking to the community for help.

The public is invited to "Maple Madness" 10 a.m. to 5 p.m. March 8 at OSU-Mansfield to learn more about maple syrup and even eat some pancakes.

Running from February 19 through March 9, the Living History Museum will extend its hours and invite visitors to experience the traditional New England practice of maple sugaring.