Directions In a large heavy skillet, combine the oil, vinegar and pepper. Cook and stir over medium heat until blended. Add walnuts and cook over medium heat until nuts are toasted, about 4 ...
Spoon a dollop of cardamom cream on each and garnish each with two candied walnuts ... the oil until the walnuts are a light golden brown, about two minutes. (They will continue to brown when removed ...
French toast typically means sticky hands and mouths (and lots of napkins!), but with our recipe for Maple French Toast Sticks you don't have to worry about that 'cause the flavorings and the rich ...