A quick and flavorful marinade of white miso and maple syrup elevates salmon fillets and broccolini into a speedy yet elegant ...

Japanese cooking methods, like steaming, grilling, and simmering, result in light, low-fat meals. Steaming dishes, such as ...

Japanese cuisine has captivated diners from Bangkok's streets to New York's renowned eateries, merging deep-rooted traditions ...

A recent boom in canned mackerel in Japan also helped whip up sales of miso, which has been gaining recognition for its health benefits as a probiotic. Miso exports totaled 17,000 tons in 2018 ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

Cream of mushroom soup is a tasty option to serve as an appetizer or main course. Find out how to enhance the basic recipe ...

The following year, Noda presented soup flavored with the insect miso at an event for young entrepreneurs ... in Tokushima Prefecture and another Japanese company. The insects were pulverized ...

Chicken Katsu is a popular Japanese dish featuring crispy, deep-fried chicken cutlets coated in panko breadcrumbs. This ...

Yamaki's founder, Toyokichi Kido, started his company in 1917, in the western Japanese prefecture of Ehime. His dream was to ...

An easy at-home recipe for fans of Japanese cuisine, you can use ready-made sauce but it’s so simple to make your own. Using ...

In Japan, people eat all manner of things fried. There’s fried chicken (karaage), fried pork (tonkatsu) and fried shrimp (ebi ...

Food & Wine's top 25 recipes of 2024 include warming stews, creamy dessert pies, quick weeknight dinners, and lots of pasta.