VOV.VN - Several Vietnamese dishes have been named among the top 100 best rated desserts in Southeast Asia, as compiled by ...

Nestled in Yongsan-gu, Seoul, Gwangcheonok is known for its authentic North Korean-style soups and traditional flavors. It is ...

A Tibetan delicacy loved in the Northeast, Laphing is made with mung bean starch. This slippery, spicy, and tangy dish is a ...

Nearly all of winter’s downsides — the cold, the darkness, the jam-packed holiday schedules — can be remedied by the season’s ...

Do you know your pinto beans from your black beans and chickpeas? Learn about the different types of bean and how to use them ...

Although many different varieties of beans can be used to grow bean sprouts, the most commonly eaten ones come from mung beans and soybeans. You can buy bean sprouts in most grocery stores or grow ...

Stay cool with a Hong Kong nutritionist’s recipe for hot mung bean soup Ng recommended steaming as the healthiest cooking method for crab. It preserves nutrients without adding extra oil or flavour.

My green bean casserole without mushroom soup is perfect for anyone who loves this cozy side but isn’t a fan of mushrooms! I make this dish any time I find fresh green beans, but it’s amazing with ...

It has many different names, such as glass noodles (because when cooked, it turns translucent, and looks like thin threads of glass), 冬粉 (‘tung hoon’ in Hokkien or ‘dong fen’ in Chinese which ...

Cannellini beans release their flavorful liquid into this ultra-savory soup, which is packed with pork and hearty vegetables like potatoes and Swiss chard. Mung beans and rice give heft to this ...

Select an option below to continue reading this premium story. Already a Honolulu Star-Advertiser subscriber? Log in now to continue reading. Most of the immigrants that came from Portugal were ...