现代人关心身体健康,补充具高营养成分的食物尤为重要,其中,纳豆拥有丰富的营养价值,包含维生素K2、纳豆激酶等,能够促进心血管健康、钙质吸收,成为每日建议摄取的食物之一。市面上相关保健食品百百种,建议消费者挑选纳豆激酶含量高的产品,才能使保健更到位。
Actress Kim Da Mi shares her home activities, essential items, and desire to disconnect from her phone in a video.
Explore five effective Japanese cooking techniques that can help you lose weight while enjoying nutritious and delicious ...
"We not only have amazing staff, but the customers that come to dine in at Kaimuki Shokudo are such down-to-earth people." ...
Japan's longevity and health are tied to mindful eating habits, including not eating while walking, preferring hot drinks ...
Japan is known for its longest and healthiest living population. As such, health coach Shivangi Desai tried to decode the ...
Love Asian food? Introducing natto. This fermented goodness may be unfamiliar—but with these benefits to your heart, brain ...
PAPUA New Guinea men’s head coach Felipe Vega Arango has announced his 23-man squad for the 2026 Fifa World Cup Oceania Qualifiers opener in Fiji with veteran defender Alwin Komolong to lead as ...
The enzyme nattokinase, which is derived from the traditional Japanese dish natto (made from fermented soybeans), has demonstrated potential health benefits, particularly in relation to ...
One cup (172 grams) of cooked soybeans provides 13% of the DV%. Foods made from soybeans, such as tofu, tempeh, and natto, are also rich in this mineral. Tofu made with calcium sulfate contains ...