I mostly eat plain steamed jasmine rice at home, especially when I'm cooking an Asian meal. But probably thanks to all the ...

Prep time: 15 minutes, plus marinating time Cook time: 45 minutes 4 489 kcal per serving For the garlic sauce For the pilaf To serve Recipe from Slimming Eats Made in the Air Fryer, by Siobhan ...

Orzo (or Turkish arpa sehriye) is a short-cut pasta that looks a bit like rice. Here it’s combined with plump Turkish baldo rice to make a delicious seafood pilav. Wash the rice in cold running ...

With just five ingredients, this golden-hued rice pilaf packs lots of flavor into perfectly cooked, fluffy long-grain rice and orzo pasta. Here’s how to make it. It’s just 5 ingredients but still ...