Stanley Tucci is far from vegan or vegetarian, but many of his recipes are centered around Italian, plant-based ingredients.

Bring some playful holiday magic to your table with Mr. Grinch Vermicelli Pasta! Inspired by the iconic green grouch with a ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Tucked away in the heart of San Francisco's Russian Hill, Amarena is a cozy Italian restaurant that exudes charm and ...

Harper Alexander was a cinematographer in Los Angeles before meeting his future wife, Eva Santaguida; together the pair ...

The recipe is one of my many favorite ways to use mushroom ragu - a hearty, saucy, roasted mushroom sauce that can be spooned ...

Shake up the breakfast for dinner routine with a simmering pot of tomatoes, cheese, and eggs. Shakshuka is a versatile dish ...

There are brownies from a beloved baker, midweek tray bakes, quick noodle dishes and a time-saving Hainanese chicken rice.

Heat 3 tablespoons butter, cream, vodka, crushed tomato in top pan of double boiler placed over gently boiling water. The ...

Discover the Sacramento Juneteenth Black Chefs Collaborative's mission to promote healthy soul food and inspire healthier culinary choices.

Gnudi dumplings, made from ricotta and flour, are a simple yet delicious pasta-less filling, best served unadorned with melted butter. This recipe for pumpkin gnocchi and almond pesto involves roasted ...