This Jim Beam Apple Bourbon Smoked Pork Shoulder is one of my new favorite twists to make smoked pork shoulder with! It ...

Here are 30+ Side Dish ideas that you can serve that’ll make everyone come back for more. Make sure to clear some space in ...

Cooking pork shoulder low and slow is the way to go, and the tender meat can be used in leftovers all week long.

Contents1 Intro1.1 Choosing the Right Cut of Meat1.2 Cooking Methods for Pulled Pork1.2.1 Slow Roasting1.2.2 Slow Cooker1.2.3 Dutch Oven1.2.4 Oven Method1.3 Preparing the Pork Shoulder1.4 Cooking ...

generously sprinkle the salt-sugar rub over the entire pork shoulder, covering every surface. You may not need the full quantity of rub. (A good rule of thumb is two teaspoons per pound of meat.) ...

One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven.

Pork shoulder cooks down significantly during cooking. A 5-pound raw pork shoulder will yield about 3 pounds of cooked meat. So, plan on about ⅓ to ½ pound pulled pork per person. That means ...

Traditional Cuban sandwiches are made of pork, ham, cheese, pickles, and mustard. But which cut of pork is best for a ...

Sweet potatoes and black beans are a classic combo for a reason: they’re delicious together. Along with cumin and smoked ...