Then the air fryer came along with all its speedy, crispy, no-mess glory and everything changed. Not every food is best made in the air fryer, of course, but I've gotten used to cooking some things in ...
While that’s on, peel and slice the potatoes into 5mm/¼in thick slices. Once the cream and onion mixture has come to the boil, take it off the heat and add the sliced potatoes and give it a ...