Govindan is a 45-year-old software engineer who has been living with Type 2 diabetes for the past five years. Despite being ...

Researchers at the State University of Campinas (UNICAMP) in São Paulo state, Brazil, have developed a sourdough bread ...

Researchers at the State University of Campinas (UNICAMP) in São Paulo state, Brazil, have developed a sourdough bread ...

Consumption of bread supplemented with jabuticaba peel flour, which is rich in fiber and antioxidants, lowers glycemic peaks and prolongs satiety.

Something is afoot on Platform 1 at London’s King’s Cross Station ...