Making this vegan condensed milk is as easy as simmering two ingredients in one pan! Rich, creamy, and perfectly sweet, ...

Eating sweetened condensed milk straight from the can - a delicious indulgence or just plain disgusting? We settle that debate once and for all.

This Depression-era trick for making cloud-light, moist cakes is a staple of Southern baking. Learn how canned pineapple ...

A true British invention, the banoffee pie. Bananas, caramel, biscuit, cream - there's nothing to go wrong here. Easy banoffee pie is a great dessert for parties.

Summer entertaining is fun and all...until you’re sweating straight into your salad. Spring, on the other hand, boasts ...

Boxed pudding is an easy dessert, but it doesn't have to be basic. All it takes is a few handy hacks to turn it into a ...

This is Mary's classic lasagne recipe which has been perfected over ... Gradually whisk in the hot milk, whisking until thickened. Add the Dijon mustard and parmesan cheese and season well with ...

Best way to relish relish grilled mushroom sandwich is to pair it wait a cup of hot tea or a fragrant coffee The main ingredient in this recipe is obviously button mushrooms and soy sauce and other ...

This recipe for fish rolls, a popular Cameroonian specialty, comes from Ashley Vola. Made with a yeasted dough, the rolls are filled with a canned sardine and vegetable mixture, and served with ...

Chi Lo is a podcast host of the podcast ‘Beyond The Balls’ which is a parenting podcast aimed at expectant fathers. 1 min read Sarah Di Lorenzo shares why omega 3 could help with slowing the ageing ...

Then, simply defrost in the refrigerator and use it in the recipe as directed. Store the cooled soup in a closed container in the refrigerator for up to three days. You can also freeze the soup. You ...