The Neapolitan pizza is characterized by a relatively high edge and a thin center of the pizza. The only ingredients required to make the dough are flour, water, salt, and yeast. Historically ...

To help you find a good one, this article will walk you through a review list of 6 top-rated options on the market, an ultimate buying guide, some good brands to shop from, and more. Without further ...

A dinner roll hates to see me coming, especially during what I consider Peak Roll Season, aka the holidays. Me at the dinner ...

Take a small handful of bread dough and pinch it off. Roll it with a rolling pin on a lightly floured surface to about ¼-inch thickness. Cut into manageable pieces. Of course, the bigger the piece, ...

If it's a raw frozen pizza, the toppings and crust are uncooked, which means the dough rises when it heats in the oven. A raw frozen pizza requires a shorter baking time at a higher temperature.

And if you're opting for the freezer-ready style, which is super convenient and quick to prepare, you may find yourself freed up to experiment by layering on your favorite pizza toppings.

Take a small handful of bread dough and pinch it off. Roll it with a rolling pin on a lightly floured surface to about ¼-inch thickness. Since all frozen rolls can be slightly different ...

LOUISVILLE, Ky. (WDRB) -- WDRB invites you to Be Our Guest at Fat Dough Pizza! Fat Dough Pizza is home to some of the best Detroit-style pizza in Kentuckiana. Their sauces are made from scratch ...