Maybe you think you know how to make rice -- it's pretty simple, after all. Most recipes typically call for the grains to be cooked in water, with the amount varying a bit depending on the variety you ...

Bland rice is the last thing anyone wants to eat. There are some pretty simple and effective ways to season up that bland rice and take it to the next level.

Celebrity chef Shirley Chung shares her expert tip on how to substitute for rice wine when you run out -- just grab the ...

rice wine adds depth and balance to many recipes, Asian or otherwise. A splash of rice wine will enhance anything from salad dressings to braised meats, and of course, it's essential in a ...

Stir in the risotto rice and cook for a minute, stirring constantly. Pour in the vermouth (or wine, if using) and bring to a simmer. Cook for 30–40 seconds, stirring. Add all the stock and the ...