Scalloped potatoes are one of those side dishes that never go out of style. Whether I’m making them for a holiday gathe ...
Carve the chickens and serve with the potatoes, gravy and a green vegetable alongside. From 'Cook and Share: 120 Delicious New Fuss-free Recipes' by Mary Berry published by Penguin. Preheat the ...
Plain scalloped potatoes are good but loaded like a baked potato–with scallions, sour cream, cheddar, and bacon–they’re exponentially better. All the flavors of a samosa with none of the ...
This scalloped potato version is both cheesy and comforting and even sneaks in some veggies too. Serve alongside a green salad or steamed veg for a dinner the whole family will love!
Thank the ancient Incas for one of today’s recipes. They were cultivating this humble tuber thousands of years ago.
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