When vegetarians make the transition to veganism, the amount of popular meals and snacks that may seem like they’re dairy-free and egg-free aren’t. Even salt n’ vinegar chips have milk in them.

Turn pearled couscous into sweet treats by simmering it in almond milk instead of water. Stir in honey, cinnamon, and raisins ...

There’s something magical about combining fruits and vegetables in a salad. The flavors collide to create a light, refr ...

1. Slice the mushrooms and fry them until all the liquid is released. Add salt and onions cut into half rings. Fry until the ...

We sampled every Costco store-brand olive oil to determine which one reigns supreme. After slurping and swishing them across ...

Fattoush is a fab way of using up what you’ve got; be it the last of the pitas, the dukkah at the back of the cupboard, and ...

1 Preheat the oven to 220°C/200°C fan/gas 7. Line a baking sheet with baking parchment or silicone paper, or foil-lined ...

1."Instant ramen. I usually add some veggies like cabbage, spinach, and tomato slices. Add egg, shredded chicken, sausage, or ...

Lachie Strachan’s recipe for Christmas Grilled Peach & Zucchini Salad This vibrant, smoky salad is packed with festive ...

If you have a can or jar of anchovies, don't toss out the oil the fish came packed in. It's liquid gold that you can put to ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Garlic, a kitchen staple and medicinal powerhouse, boosts heart health. Avoid high-heat cooking to preserve potency. Combine ...