A slew of recipes popped up in Southern community cookbooks and newspaper articles from Oklahoma to New Orleans. These newer methods layered cake mix over canned or fresh fruit, topping the dry mix ...
Owner Bran'Arla Johnson founded the bakery alongside her mother and brother in 2010, crafting a legacy inspired by Southern family recipes passed down through generations. With a perfected flaky, ...
Symiah Dorsey is an Assistant Editor at Southern Living, where she writes for both print and digital media. Symiah recently graduated from Southeastern Louisiana University with a B.A. in strategic ...