A soy allergy is the body's abnormal response to the proteins found in soy. The key to a soy-free diet is to stay away from all foods or products containing soy. Soybeans are classified as a legume.
KANSAS CITY, Mo. — The U.S. Soybean Export Council wants to leave people hungry for more — hungry for more U.S. soy products, that is. Kimberly Atkins is the director of strategic partnerships ...
CHICAGO/EVANSVILLE, Wisconsin, Nov 13 (Reuters) - American farmers are worried that President-elect Donald Trump's sweeping tariff plans will curb their access to top soy buyer China, but tariffs ...
We checked in with Andy Fabin, a Pennsylvania farmer and United Soybean Board director, on soybean market trends and outlooks for the coming years. The responses have been lightly edited for ...