Try these bean salad recipes, like chickpea-cabbage salad and white bean-spinach salad, for a fiber-rich dish that will leave ...

Ready to shop your local store with confidence? Be sure to check out our list of the accidentally vegan snacks you can find at almost any grocery store. Bad news first—not all candy is vegan. Time for ...

Falafel is one of the most popular street foods in the Middle East. Traditionally made with ground chickpeas or fava beans, fresh herbs, and spices, falafel is a versatile and delicious addition to ...

These convenient pizza pies are made for dairy-free cheese enthusiasts and plant-based meat lovers alike! Picture this—crispy crust, rich sauce, melty vegan cheese, and all of your favorite toppings.

Los Angeles continues to be an epicenter for vegan and vegetarian restaurants. The scene has advanced far beyond bricks of tofu sprinkled with nutritional yeast, growing to include everything from ...

From crispy king mushroom strips smothered in Thai black pepper sauce to buttery croissants without the butter, vegan food’s popularity in San Diego — and across the U.S. — continues to grow. A ...

The celestial alignment behind it happens only once every 144 years.Photo Credit: Unsplash The Maha Kumbh Mela is one of the world's biggest spiritual gatherings, bringing together millions of ...

Add juicy tomatoes, olive oil and lemon, and you've got a sunny recipe that smells just like summer. Preparation: Step 1: Rinse the bulghur several times, wring it out and place it in a bowl. Step ...

While most tabbouleh recipes pay homage to bulgur, I prefer to use far more of this sprightly green than the grain. With its fresh, clean, peppery flavor, a parsley salad is the perfect foil to ...