When I first made this apple butternut squash casserole, it was to serve it as a holiday side. It’s got all of the best fall flavors and feels. But then I made it again outside of the holidays, and it ...

This roasted butternut squash dish has great flavor, a nice crunch from the pecans, and interesting color from the Craisins. It’s a great side dish to serve warm with any type of roast. The squash is ...

Grilling butternut squash highlights the squash’s natural sweetness while crisping up the outside. Add a honey maple glaze with a little char and you have a delicious squash recipe worth eating all ...

Two whole butternut squashes and one halved butternut squash in a basket - Nungning20/Shutterstock ...

Sprinkle with garlic, sumac, pepper, salt, coriander, and coconut sugar. Using your hands, rub squash until spices are well-coated. Place top sides down, and bake 20 to 25 minutes, or until fork ...

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Throw in an apple or pear for a touch of sweetness (and fiber!) or even finish with a little sprinkling of cheese — you can also go chicken stock and heavy cream for body or stick with something like ...

An easy butternut squash pasta sauce for any pasta shape, but ideally tagliatelle. This luxurious, creamy pasta is gently spiced with a hint of nutmeg, cinnamon and cloves. Melt a third of the ...

How wrong I was. The dish consisted of every imaginable way of presenting butternut squash. There were roasted rectangles, pickled sheets, sweetened stars, spiced purée and even some blanched ...