Fold in the flour using a large metal spoon ... 30 minutes and if you feel the cake is taking on too much colour before it is ready cover it with parchment paper or foil. Leave to cool in the ...
Grease and line a 25cm/10in cake tin with parchment paper. Place the butter and sugar ... Gradually add the eggs, whisking all the time. Using a large metal spoon, stir in the ground almonds ...
But did you know you can also use the slow cooker for cake, bread, fish, and quiche? That's the delightful thing about slow cookers—until your prized dish sticks to the liner and comes out in pieces ...