This classic dish used to be made with veal. Nowadays ... boil for a couple of minutes to reduce and thicken the sauce. Add the remaining salt and pepper and any liquid that has come out of the ...
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More With Less Today on MSNPork Scallopini with Mushrooms and Gravy RecipeThis Pork Scallopini with Mushrooms and Gravy recipe ... Paired with the creamy mushroom sauce, the pork cutlets taste so ...
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