Making a pizza crust using vegetables is a great way to add some flavor, nutrients, and color to your meal. One vegetable is ...

Known as pizza all’ortolana (pizza with things from the vegetable garden), this vegetable ... 7.5g fibre and 2.9g salt. To make the dough, dissolve the yeast in 300ml/½ pint of room temperature ...

Repeat with the other half. Use a spatula to lift the dough onto the greased pizza pans or trays. Bake in the preheated oven for 25 minutes. Remove from the oven and flip the base over ...

Make this cold crescent veggie pizza for an easy snack or appetizer that everyone will devour. This pizza is made with a ...

Cold veggie pizza is a staple appetizer ... If you need to make this recipe further ahead I recommend making the different pieces like the crust, spread and chopping the veggies ahead of time.

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

Italian food fans have gone wild for a sure fire recipe to create the ultimate Neapolitan pizza dough. If you’re after a no fuss, minimal effort recipe that requires just five ingredients ...