Research published in Geophysical Research Letters, has highlighted a decline in rice quality in East Asia, coincident with changing temperatures. Dr. Xianfeng Liu, of China's Shaanxi Normal ...
Asia is losing some of its appetite for rice in favour of wheat, a trend that is nowhere more pronounced than South Korea where bread and pastries have become a new staple. From working mothers ...
To keep it simple, I discuss only one issue here: Which varieties of wheat and rice should India focus on in the future? In the early years after Independence, India did not produce enough ...