Ingredients White Velvet Cake Cake flour ... at room temperature Preheat the oven: Grease two 9-inch round cake pans and ...

Remove from oven and let cool. Step 2: Make the White Chocolate Cake Batter Increase oven temperature to 350°F (175°C).

Grease and line a 23cm/9in deep, round cake tin with a single layer of baking ... Sprinkle icing sugar over the worktop and roll out the white icing. Cut out a scalloped fringe, stars and crown ...

Grease and line a deep, 23cm/9in round cake tin with baking paper ... Fold through the white chocolate followed by half the raspberries. Scrape the batter into the tin and level the top with ...