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Mardi Gras is almost here, and you need Cajun food. We’re talking jambalaya, gumbo, crawfish by the pound — and don’t forget ...

Looking for delicious food and great vibes? Tennessee Brew Works will be hosting a Crawfish Boil Saturday, March 1 through ...

They cook about 1,000 pounds of seafood—shrimp, oysters, catfish, and crawfish—each Friday during this period. Shrimp is the ...

This weekend’s average prices are $4.10 per pound for live crawfish and $6.49 per pound for boiled crawfish. The Louisiana ...

Why not make a Texas version of clam chowder with crawfish and a hint of Mexican flavors? Try this recipe from Houston chef.

Running Point’ star Fabrizio Guido spoke exclusively to Us Weekly about his costar and how she ‘set the tone’ on and off set ...

# Bahamian fishermen are warning “we must not let our guard down” over illegal poaching despite enjoying a 10-15 percent year-over-year increase in lobster catch volumes for the season to-date.

These no-fuss restaurants in Mississippi serve up some of the best seafood in the state, proving that flavor always comes ...

No crawfish boil is complete without the bold, spicy flavors that Louisiana is famous for. Crawfish seasoning blends like ...

Bring New Orleans to Nashville with king cakes, crawfish boils, brass bands & potentially terrifying cocktails at Fatbelly ...